Japan Expo Marseille - February 21-23, 2025
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JOY – Japanese food

Healthy and above all delicious, Japanese cuisine has seduced loads of people round the world: Clara ONUKI from JOY is revealing the secrets of its benefits!

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Introduction

Japanese cuisine is one of the most healthy in the world. It uses very little fat, many vegetables and healthy products such as soy beans, miso or tofu. Clara ONUKI, a French chef of healthy Japanese cuisine, is giving several panels about various food themes. 

 
 
 

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